FRUIT OF THE CROSSING BETWEEN PEAR AND APPLE OF MEDIUM SIZE YELLOW TO BROWN COLOR, ROUGH SKIN JUICY PULP WITH A VERY SWEET AND ACID TASTE THAT RECALLS THE TASTE OF BANANA
 
 CONSUMPTION: FRESH - MACEDONIA - JUICES
 
 SPECIAL TIPS:
 NASHI is a rustic and cold-resistant plant similar to Pear, it is advisable to cultivate it in fertile soils, possibly not calcareous, preferably humid. Fruit with a very pleasant flavor The abundant fruiting normally requires thinning of the fruit to regulate its quantity, its vigor remains reduced allowing it to be grown easily in a small space. Pruning must be careful not to unbalance the plant and maintain a correct load of fruiting buds.
 PS: To ensure good fruiting, we recommend pollination with Williams pear.
 
 PLANTING TIPS:
 The potted plant can be planted all year round avoiding periods of frost or excessive drought, it is necessary to work the soil well and clean it from weeds after having prepared the hole free the plant from the pot avoiding breaking the clod and planting it keeping the point grafting on the surface, close the hole using soil mixed with fine earth, support the plant with a brace and wet abundantly. During the winter, carry out adequate pruning and organic fertilizations using products of natural origin suitable for organic cultivation!
 
 IMPORTANT:
 To obtain abundant productions it is always recommended to plant at least two different cultivars in order to guarantee good pollination.